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Commercial Kitchen

  • 2 full storage racks (7 ft tall and 5 feet long)

  • 1 working station – a large stainless steel table

  • 1 commercial freezer

  • 1 full storage rack inside the walk-in cooler

  • Access to:

    • Commercial Deep Fryer

    • 2 Commercial Convection Ovens

    • 1 Commercial Bread Oven

    • 1 Grill

    • 2 dough sheeters

    • Multiple sinks for different uses

    • Commercial dishwasher

    • Garbage

    • WIFI

    • Parking

Equipment is shared and rented by a number of different tenants.

 Application for space includes the following:

  • Complete business plan (including financial forecast, marketing strategies and growth plans)

  • Completion of one-page application

  • Proof of necessary county and state certification

  • Proof of insurance

​

Tenant Application

*1,800 square feet shared-use commercial kitchen
 

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